Odense is a Danish brand that specializes in the production of marzipan and almond paste for baking and confectionery purposes. Their products are well known for their high quality and consistency.
Founded in 1909 as a small marzipan factory in the city of Odense, Denmark.
Over the years, the brand grew in popularity and expanded its product line to include almond paste and other baking ingredients.
Today, Odense is one of the leading brands in the marzipan and almond paste market and is sold in many countries around the world.
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Odense's marzipan is made from high-quality almonds and sugar. It is often used for cake decorations, candy making, and other confectionery purposes.
Odense's almond paste is made from finely ground almonds and sugar. It is often used as a filling for pastries, cookies, and cakes.
Marzipan is a sweet, almond-based confection that is often used for cake decorations and candy making.
Almond paste is a mixture of finely ground almonds and sugar that is often used as a filling for pastries, cookies, and cakes.
Yes, all of Odense's products are gluten-free.
Odense's products are sold in many supermarkets and specialty stores around the world. You can also buy them online from various retailers.
Odense's products have a shelf life of up to one year when stored in a cool, dry place.