Born again in the freezer

The comedian Sue Perkins on learning to love Christmas leftovers and why she’ll be eating mince pies next summer

Christmas eating is the highlight of my year. I’m like a hog with its eyes on stalks. Every imaginable festive food fills me with joy — and boy, can I pack it away. If you saw my plate yesterday, you’d have been horrified. People say: “You’re quite slim, Sue,” but honestly, the amount I eat most days would fell a heifer. My eyes are not bigger than my belly, since my gut appears to be a bottomless pit. Fortunately I’ve got dogs that keep me fairly trim. There’s usually half an hour of regret after lunch, and then it’s time for another mince pie.

This year, I was at my parents in Croydon, South London. I must admit, we’re all a bit limp when it

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