Raspberry pavlova

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I've made this a good few times and it's always very good. I usually do a mix of fruit. Kiwi on the outside, then strawberries, raspberries, pineapple sometimes.Then a sprinkle of blueberries. Mix it up and enjoy!! Raspberry Pavlova, Chocolate Pavlova, Chocolate Meringue, Pavlova Recipe, God Mad, Rachel Ray, Dessert Aux Fruits, Nigella Lawson, Deilig Mat

You just cannot beat a pav in my book, and I glory in particular this dark beauty. The crisp and chewy chocolate meringue base, rich in cocoa and beaded nuggets of chopped plain chocolate, provides a sombre, almost purple-brown layer beneath the fat whiteness of the cream and matt, glowering crimson raspberries on top: it is a killer combination. For US cup measures, use the toggle at the top of the ingredients list.

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