Easy profiteroles recipe

Making perfect cream puffs at home is a lot easier than you think! My recipe uses a homemade pastry cream filling (no pudding mixes here!).

Profiteroles are made from classic French choux pastry, are super easy to make, and can be filled and decorated in a variety of ways.

Don't be afraid to make Cream Puffs! These little treats are so easy to make and taste as good, if not better than store bought ones!

These Classic French Profiteroles with Ice Cream Filling and Warm Chocolate Sauce Topping make the most decadent party or Holiday dessert!

While these profiteroles are simple to make, they leave a lasting impression on anyone who eats them. These profiteroles au chocolat are beautiful, decadent, and the perfect way to end a meal. Make them with pate a choux, vanilla ice cream, and chocolate sauce.

Indulge in heavenly Vanilla Cream Puffs, a delightful dessert made with light and airy choux pastry filled with luscious vanilla pastry cream. This easy recipe guides you through creating these delectable treats with joy. Perfect for any occasion, these cream puffs are a delightful way to satisfy your sweet cravings. Elevate your dessert game with this irresistible vanilla treat!

From profiteroles to Croquembouche, my Easy Choux Pastry Recipe will have you making adorable and delicious light puffs in no time!

These Classic French Profiteroles with Ice Cream Filling and Warm Chocolate Sauce Topping make the most decadent party or Holiday dessert!

These delightfully light French Profiteroles are filled with a creamy vanilla Pastry Cream and covered in glossy chocolate sauce!

Crisp golden shells filled with rich, easy cream filling and dusted with sugar. A simple cream puffs recipe that is perfect for any occasion!