Chocolate hazelnut entremet

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This entremet was design for a friend's birthday who loves mousse, chocolate, hazelnut and creme brulee. It tastes just like deluxe version of Ferrero Rocher! The following recipe is for a large 24cm diameter entremet suitable for 30-40 people. The entremet includes 20cm diameter inserts Duration: 1 night, 1 day and 1 morning.

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Meliza Fernandes
Hazelnut praline by Richard Long - Pastry Recipes in So Good Magazine Chocolate Hazelnut Entremet, Feuilletine Recipe, Pastry Cake Recipes, Entremet Recipe, Chocolate Brioche, Pastry Ideas, European Butter, Caramel Mousse, Sweet Station

At the Ritz Carlton in Hong Kong, one of the highest hotels in the world, the sweet station is treated with great care. An example is this entremet with very special decorations based on chocolate paste and amaretto syrup. Buy now

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Cini

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