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Picture this: crispy rolls, gooey cheese, and flavorful spinach all wrapped up in one perfect bite. It's quick, it's simple, and a perfect recipe for Chanukah.
You won't believe something this easy can taste this good!
Get the recipe:
10 ounces (280 grams) fresh spinach
7 and 1/2 ounces (210 grams) farmer cheese
8 ounces (225 grams) shredded mozzarella cheese
1 teaspoon salt
1/4 teaspoon pepper
1 teaspoon granulated garlic
1/4 teaspoon crushed red pepper flakes (optional)
Gefen Spring Roll Wrappers, defrosted
Oil, for frying
Get the full recipe for Fried Cheesy Spinach Spring Rolls!
For more great ideas, watch Shortcuts by Family Table!
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