Hey there, fellow crunch enthusiasts! Looking for an easy and addictive snack? You know you can always count on the midnight crunch queen. I got you covered.

Summer nights, BBQs, pool parties, road trips, beach days, movie nights, midnight crunch, Bungalow shmoozes, and camping trips – what do they all have in common? Delicious snacks, of course! And what’s more satisfying than a flavorful and addictive snack that’s perfect for crunching on? Enter: Ramen Popcorn!

This delicious creation combines the savory goodness of ramen seasoning with the fun and ease of popcorn. It’s a match made in snack heaven, and I’m excited to share this simple recipe with you. Whether you’re lounging by the pool, gathered around the fire pit, or enjoying a late-night hangout with friends, Ramen Popcorn is the perfect companion for your summer adventures.

I stumbled upon this idea as I was packing up my pantry and noticed I had plenty of noodle soup packs and popcorn kernels. No need for anything fancy—just raid your pantry. Noodle soup and popcorn might seem like an odd couple, but trust me, they’re a match made in snack heaven. Plus, it’s super easy to make and a fun twist on traditional popcorn.

What You’ll Need:

Option 1: Microwave Popcorn

– 1 (3.5-ounce) bag microwave popcorn

– 1-2 packets of Gefen ramen seasoning (chicken-flavored or your preferred flavor depending on how much spice you like)

Option 2: Popcorn Kernels

– 1/2 cup popcorn kernels

– 1-2 packets of Gefen ramen seasoning (chicken-flavored or your preferred flavor depending on how much spice you like)

– A pinch of salt (optional)

Let’s Get Popping!

1. Pop Your Popcorn:

– For the microwave popcorn: Pop the microwave popcorn according to the package instructions. Once it’s done, carefully open the bag and pour the hot popcorn into a large bowl.

– For the popcorn kernels: In a large pot or popcorn maker, pop the 1/2 cup of popcorn kernels. While it’s popping, get your other ingredients ready.

2. Mix the seasoning: In a small bowl, combine the ramen seasoning with a pinch of salt if using.

3. Combine: Once your popcorn is ready and still hot, pour it into a large bowl if you haven’t already done so.

4. Toss to coat: Sprinkle the ramen seasoning mixture evenly over the hot popcorn. Toss the popcorn well to ensure every piece gets some seasoning.

5. Enjoy! Grab a handful (or two) and get ready to be blown away by this flavor explosion.

Add Extras: Throw in some peanuts, pretzels, or even a sprinkle of Parmesan cheese for extra yum.

If you’re wondering what to do with the ramen noodles, spray them with oil and toast them up with some spices and use them on top of a crunchy salad—it’s delicious!

Imagine serving this at your next backyard barbecue or as a surprise treat for a late-night DMC (deep meaningful crunch). It’s a guaranteed hit that will keep everyone coming back for more.