With a background in food science, nutrition, and psychology, I am passionate about the powerful connection between diet and mental well-being. Combining my expertise across these fields, I focus on helping individuals achieve optimal health and balance through personalised nutrition strategies. My approach is rooted in the belief that proper diet plays a vital role in supporting both physical and mental health. I am dedicated to guiding others on their journey to well-being by addressing their unique dietary needs and empowering them with practical, science-backed solutions.
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Erfaring
Nutritionist, Writer, Co-founder
nov., 2024 - nåværende
•
1 måned, 17 dager
Diyetorium
nov., 2024 - Nåværende
•
1 måned, 17 dager
Authored evidence-based articles on nutrition, educating readers on healthy eating habits and science-backed dietary practices. Maintained content accuracy and engagement by aligning with the latest research in nutrition and dietetics.
• Raised public awareness of sustainable and balanced eating by coordinating with a team to devise effective plans.
• Promoted accessible and reliable nutrition information to support long-term health and well-being.
Istanbul, Turkey
nov., 2024 - nåværende
•
1 måned, 17 dager
Volunteer
feb., 2024 - nåværende
•
10 måneder, 18 dager
Himmah
feb., 2024 - Nåværende
•
10 måneder, 18 dager
Volunteering at the food bank involved coordinating and distributing food supplies to underserved communities. Responsibilities included sorting and organising donations, assembling balanced food packages, and ensuring timely delivery to recipients. Additional efforts focused on raising awareness about food insecurity and promoting equitable access to nutritious resources.
Nottingham, United Kingdom
feb., 2024 - nåværende
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10 måneder, 18 dager
Intern Food Engineer
jun., 2019 - jul., 2020
•
1 år, 1 måned
Gedik Pilic
jun., 2019 - jul., 2020
•
1 år, 1 måned
Monitored poultry portions to maintain appropriate temperature and contamination-free status. Upheld stringent food security, quality, and safety measures. Facilitated with enforcing food safety protocols and ensuring adherence to accurate procedures.
• Enhanced understanding of food science and practical applications through direct supervision of production processes.
jun., 2019 - jul., 2020
•
1 år, 1 måned
Utdanning
University of Nottingham
2022 - 2023
•
1 år
Nutritional Sciences MSc
United Kingdom
2022 - 2023
•
1 år
Psychology
2020 - 2023
•
3 år
Turkey
2020 - 2023
•
3 år
Ankara Üniversitesi
2017 - 2021
•
4 år
Food Engineering
Turkey
2017 - 2021
•
4 år
Kvalifikasjoner
Certificate of Registration
2024
Association for Nutrition
Registration Number: 47705
2024
HEALTHY NUTRITION COACHING CERTIFICATE
2020
Altinbas University
Coaching, Nutrition, Healthy Eating
2020
Exercise Nutrition
2021
Australia Sports Institute
Exercise Nutrition, Supplements
2021
Verifikasjoner
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