I currently work as a cost analyst for a large multi restaurant corporation. My tenure has allowed me to gain expert level experience in bookkeeping, P&L analysis, vendor negotiations, and Excel spreadsheet based Inventory systems creation and accounts balancing.
Also I am quite skilled with a keyboard! Detail oriented work is my specialty.
I can have this project completed in less than 36 hours
Modificările au fost salvate
0.0 · 0 Reviews
Recenzii
Nu există recenzii!
Experiență
Executive Sous Chef
mai, 2022 – Prezent
•
2 ani, 6 luni
Seaspice
mai, 2022 - Prezent
•
2 ani, 6 luni
Cost analysis, processing of Accounts payable, Inventory management system creation and maintenance.
Thorough and detailed data entry which liaisons with accounting department to ensure keeping costs low for multiple restaurants in corporation.
Miami, United States
mai, 2022 – Prezent
•
2 ani, 6 luni
Verificări
Invitația a fost trimisă!
Mulțumim! Ți-am trimis prin e-mail linkul pe care trebuie să-l accesezi pentru a revendica creditul gratuit.
A apărut o eroare la trimiterea e-mailului. Încearcă din nou.