Global Food and Water Security Program
Leading research, analysis, and policy recommendations to improve global food and water security.
Around the world, food insecurity and malnutrition contribute to social and political unrest, and thwart human and economic development. Russia’s war in Ukraine has disrupted global agricultural markets and worsened food insecurity among nations already dealing with the lingering shocks from Covid-19, ongoing effects of regional conflict, and increasing impacts of climate change. And while climate change is limiting access to freshwater, demand for freshwater is increasing across sectors—including agriculture, which accounts for the majority of global freshwater use and is the greatest nonpoint source of water pollution. Water security at the household level is likewise critical to food security and nutrition everywhere.
The CSIS Global Food and Water Security Program conducts independent research and analysis and provides policy recommendations to address dynamic threats to global food security and global water security, with a distinct focus on the relationship between global food and water security policy under the CSIS Project on Water Security.
Contact Information
- Emma Dodd
- Research Associate, Global Food and Water Security Program
- edodd@csis.org
- Anita Kirschenbaum
- Senior Program Manager, Global Food and Water Security Program
- akirschenbaum@csis.org
Media Queries
- H. Andrew Schwartz
- Chief Communications Officer
- 202.775.3242
- aschwartz@csis.org
- Samuel Cestari
- Media Relations Coordinator, External Relations
- 202.775.7317
- scestari@csis.org
Recent Events
Roadmap to Resilience: USAID's Updated Resilience Policy
UNRWA at the Epicenter of the Gaza Crisis—Gaza: The Human Toll
Living the Global Water Crisis
The Unjust Climate: Bridging the Gap for Women in Agriculture
Featured
Conflict, Hunger, and Famine in Sudan
Critical Questions by Zane Swanson, Anita Kirschenbaum, and Caitlin Welsh — September 11, 2024
Gaza: The Impacts of Famine Will Last Generations
Critical Questions by Zane Swanson and Caitlin Welsh — June 20, 2024
Food as the “Silent Weapon”: Russia’s Gains and Ukraine’s Losses
Report by Caitlin Welsh and Joseph Glauber — February 29, 2024
Troubling Waters: Understanding Global Water Security
Digital Report by Zane Swanson and Sarah Grace — February 12, 2024
Famine in Gaza
Critical Questions by Caitlin Welsh, Anita Kirschenbaum, and Zane Swanson — April 11, 2024
All Global Food and Water Security Program Content
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Ocean Warming: A Livelihood Threat to Ghana’s Coastal Fishers
Commentary by Emmanuel Akyeampong, John M. Kusimi, and Robert Paarlberg — October 8, 2024
Conflict, Hunger, and Famine in Sudan
Podcast Episode by Zane Swanson, Anita Kirschenbaum, and Caitlin Welsh — September 16, 2024
Conflict, Hunger, and Famine in Sudan
Critical Questions by Zane Swanson, Anita Kirschenbaum, and Caitlin Welsh — September 11, 2024
Roadmap to Resilience: USAID's Updated Resilience Policy
Event — July 30, 2024
Roadmap to Resilience: USAID’s Updated Resilience Policy
Transcript — July 30, 2024
Gaza: The Impacts of Famine Will Last Generations
Podcast Episode by Zane Swanson and Caitlin Welsh — June 21, 2024
Gaza: The Impacts of Famine Will Last Generations
Critical Questions by Zane Swanson and Caitlin Welsh — June 20, 2024
From Farm to Ship to Fork: The Role of Maritime Insurance in Facilitating Global Food Trade
Podcast Episode by Thibault Denamiel, Emma Dodd, Joseph Glauber, William Alan Reinsch, and Caitlin Welsh — June 11, 2024
From Farm to Ship to Fork: The Role of Maritime Insurance in Facilitating Global Food Trade
Commentary by Thibault Denamiel, Emma Dodd, Joseph Glauber, William Alan Reinsch, and Caitlin Welsh — June 10, 2024
No City Is an Island: Urban Water Security, Infrastructure, and Resilience
Podcast Episode by David Michel — June 5, 2024