A chemoenzymatic method for simultaneous profiling N- and O-glycans on glycoproteins using one-pot format
- PMID: 39116882
- PMCID: PMC11384086
- DOI: 10.1016/j.crmeth.2024.100834
A chemoenzymatic method for simultaneous profiling N- and O-glycans on glycoproteins using one-pot format
Abstract
Glycosylation is generally characterized and controlled as a critical quality attribute for therapeutic glycoproteins because glycans can impact protein drug-product efficacy, half-life, stability, and safety. Analytical procedures to characterize N-glycans are relatively well established, but the characterization of O-glycans is challenging due to the complex workflows and lack of enzymatic tools. Here, we present a simplified chemoenzymatic method to simultaneously profile N- and O-glycans from the same sample using a one-pot format by mass spectrometry (MS). N-glycans were first released by PNGase F, followed by O-glycopeptide generation by proteinase K, selective N-glycan reduction, and O-glycan release by β-elimination during permethylation of both N- and O-glycans. Glycan structural assignments and determination of N- to O-glycan ratio was obtained from the one-pot mass spectra. The streamlined, one-pot method is a reliable approach that will facilitate advanced characterizations for quality assessments of therapeutic glycoproteins.
Keywords: CP: biotechnology; N-glycans; O-glycans; biotechnology; glycan analysis; glycomics; mass spectrometry; protein drugs.
Published by Elsevier Inc.
Conflict of interest statement
Declaration of interests The authors declare no competing interests.
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