Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation
. 2012:56.
doi: 10.3402/fnr.v56i0.19104. Epub 2012 Jul 30.

Does high sugar consumption exacerbate cardiometabolic risk factors and increase the risk of type 2 diabetes and cardiovascular disease?

Affiliations

Does high sugar consumption exacerbate cardiometabolic risk factors and increase the risk of type 2 diabetes and cardiovascular disease?

Emily Sonestedt et al. Food Nutr Res. 2012.

Abstract

Consumption of sugar has been relatively high in the Nordic countries; the impact of sugar intake on metabolic risk factors and related diseases has been debated. The objectives were to assess the effect of sugar intake (sugar-sweetened beverages, sucrose and fructose) on association with type 2 diabetes, cardiovascular disease and related metabolic risk factors (impaired glucose tolerance, insulin sensitivity, dyslipidemia, blood pressure, uric acid, inflammation markers), and on all-cause mortality, through a systematic review of prospective cohort studies and randomised controlled intervention studies published between January 2000 and search dates. The methods adopted were as follows: the first search was run in PubMed in October 2010. A second search with uric acid as risk marker was run in April 2011. The total search strategy was rerun in April 2011 in SveMed+. An update was run in PubMed in January 2012. Two authors independently selected studies for inclusion from the 2,743 abstracts according to predefined eligibility criteria. The outcome was that out of the 17 studies extracted, 15 were prospective cohort studies and two were randomised controlled crossover trials. All of the studies included only adults. With respect to incident type 2 diabetes (nine studies), four of six prospective cohort studies found a significant positive association for sugar-sweetened beverage intake. In general, larger cohort studies with longer follow-up more often reported positive associations, and BMI seemed to mediate part of the increased risk. For other metabolic or cardiovascular risk factors or outcomes, too few studies have been published to draw conclusions. In conclusion, data from prospective cohort studies published in the years 2000-2011 suggest that sugar-sweetened beverages probably increase the risk of type 2 diabetes. For related metabolic risk factors, cardiovascular disease or all-cause mortality and other types of sugars, too few studies were available to draw conclusions.

Keywords: Nordic nutrition recommendations; fructose; sugar; sugar-sweetened beverages; systematic review.

PubMed Disclaimer

Figures

Fig. 1
Fig. 1
Results of the search.

Similar articles

Cited by

References

    1. Nordic nutrition recommendations 2004. Integrating nutrition and physical activity. 4th ed. Copenhagen: Nordic Council of Ministers; 2004.
    1. USDA's Nutrition Evidence Library (NEL) Alexandria, VA, USA: USDA Center for Nutrition Policy and Promotion; 2010. Available from: http://www.nutritionevidencelibrary.com.
    1. Dietary Guidelines Advisory Committee. Carbohydrates. Report of the Dietary Guidelines Advisory Committee on the Dietary Guidelines for Americans; Washington, DC: US Department of Agriculture, Agricultural Research Service; 2010. pp. 286–325.
    1. Dept. of Agriculture, Dept. of Health and Human Services. Dietary guidelines for Americans. 7th ed. Washington, DC: US Government Printing Office; 2010. - PMC - PubMed
    1. European Food Safety Authority. Scientific opinion on dietary reference values for carbohydrates and dietary fiber. EFSA J. 2010;8:1462.