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. 2009 Jun 15;199(12):1744-52.
doi: 10.1086/599208.

Risk factors associated with subclinical human infection with avian influenza A (H5N1) virus--Cambodia, 2006

Sirenda Vong  1 , Sowath Ly, Maria D Van Kerkhove, Jenna Achenbach, Davun Holl, Philippe Buchy, San Sorn, Heng Seng, Timothy M Uyeki, Touch Sok, Jacqueline M Katz
Affiliations

Risk factors associated with subclinical human infection with avian influenza A (H5N1) virus--Cambodia, 2006

Sirenda Vong et al. J Infect Dis. .

Abstract

Background: We conducted investigations in 2 villages in Cambodia where outbreaks of influenza H5N1 occurred among humans and poultry to determine the frequency of and risk factors for H5N1 virus transmission.

Methods: During May 2006, approximately 7 weeks after outbreaks of influenza H5N1 among poultry occurred, villagers living near households of 2 patients with influenza H5N1 were interviewed about potential H5N1 exposures and had blood samples obtained for H5N1 serological testing by microneutralization assay. A seropositive result was defined as an influenza H5N1 neutralizing antibody titer of 1:80, with confirmation by Western blot assay. A case-control study was conducted to identify risk factors for influenza H5N1 virus infection. Control subjects, who had seronegative results of tests, were matched with H5N1-seropositive persons by village residence, households with an influenza H5N1-infected poultry flock, sex, and age.

Results: Seven (1.0%) of 674 villagers tested seropositive for influenza H5N1 antibodies and did not report severe illness; 6 (85.7%) were male. The 7 H5N1-seropositive persons, all of whom were aged<or=18 years, were younger than participants who tested seronegative for H5N1 antibodies (median age, 12.0 years vs. 27.4 years; P=.03) and were more likely than were the 24 control subjects to report bathing or swimming in household ponds (71.4% vs. 20.8%; matched odds ratio, 11.3; P=.03).

Conclusions: Avian-to-human transmission of influenza H5N1 virus remains low, despite extensive poultry contact. Exposure to a potentially contaminated environment was a risk factor for human infection.

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