Effect of Konjac Mannan Oligosaccharides on Glucose Homeostasis via the Improvement of Insulin and Leptin Resistance In Vitro and In Vivo
Abstract
:1. Introduction
2. Materials and Methods
2.1. Materials and Reagents
2.2. Animal Experimental Design and Sample Collection of Serum and Tissues
2.3. Insulin Tolerance Test (ITT) and Oral Glucose Tolerance Test (OGTT)
2.4. Fasting Blood Glucose and Index of Insulin Resistance
2.5. Serum Biochemical Analysis
2.6. Biochemical Analysis of Liver and Brain Tissues
2.7. Histopathology
2.8. Cell Culture and Glucose Uptake
2.9. Protein Extraction and Western Blotting
2.10. mRNA Isolation and Gene Expression Quantification
2.11. Statistics
3. Results
3.1. The Attenuation Effect of KMOS on Body Weight Gain in HFD-Fed C57BL/6J Mice
3.2. Improvement of Glucose Sensitivity and Insulin Sensitivity in HFD-Fed Mice Due to KMOS
3.3. Alleviation of Liver Damage and Hepatic Glucose Metabolism Disorder by KMOS
3.4. Regulation Effect of KMOS on Glucose Metabolism via the AMPK Pathway and Insulin Signaling Pathway
3.5. Management of KMOS with Respect to mTOR and the Glycogen Metabolic Pathway via the AMPK Pathway
3.6. Alleviation of Hepatic Leptin Resistance by KMOS
3.7. Protective Effect of KMOS against Leptin Resistance and Abnormal Metabolism in the Brain
4. Discussion
5. Conclusions
Author Contributions
Funding
Conflicts of Interest
Abbreviations
Appendix A
Ingredient | D12450B (Control) | D12492 (HFD) | ||
---|---|---|---|---|
g | kcal | g | kcal | |
Casein, 80 Mesh | 200 | 800 | 200 | 800 |
L-Cystine | 3 | 12 | 3 | 12 |
Corn Starch | 315 | 1260 | 0 | 0 |
Maltodextrin 10 | 35 | 1260 | 125 | 500 |
Sucrose | 350 | 1400 | 68.8 | 275.2 |
Cellulose, BW200 | 50 | 0 | 50 | 0 |
Soybean Oil | 25 | 225 | 25 | 225 |
Lard | 20 | 180 | 245 | 2205 |
Mineral Mix, S10026 | 10 | 0 | 10 | 0 |
Dicalcium Phosphate | 13 | 0 | 13 | 0 |
Calcium Carbonate | 5.5 | 0 | 5.5 | 0 |
Potassium Citrate, 1 H2O | 16.5 | 0 | 16.5 | 0 |
Vitamin Mix, V10001 | 10 | 40 | 10 | 40 |
Choline Bitartrate | 2 | 0 | 2 | 0 |
FD&C Blue Dye #1 | 0.05 | 0 | 0.05 | 0 |
Total (g) and (kcal) | 1055.05 | 4057 | 773.85 | 4057 |
Energy | % | % | % | % |
Protein | 19.2 | 20 | 26.2 | 20 |
Carbohydrate | 67.3 | 70 | 26.3 | 20 |
Fat | 4.3 | 10 | 34.9 | 60 |
Energy, kcal/g | 3.85 | 5.24 |
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Forward Primer | Reverse Primer | |
---|---|---|
Mouse-Sirt1 | TCTGTCTCCTGTGGGATTCC | GATGCTGTTGCAAAGGAACC |
Mouse-Tfam | GCTTCCAGGGGGCTAAGGAT | CCCAATCCCAATGACAACTC |
Mouse-Pgc1-α | GAAAGGGCCAAACAGAGAGA | GTAAATCACACGGCGCTCTT |
Mouse-Gs | CCATGAACAGCAAGGGTTGTAA | TGGAAGTGGGCAACCACATA |
Mouse-Glut2 | TCAGAAGACAAGATCACCGGA | GCTGGTGTGACTGTAAGTGGG |
Mouse-Gapdh | TGGAGAAACCTGCCAAGTATGA | TGGAGAAACCTGCCAAGTATGA |
Human-Gs | GCCTTTCCAGAGCACTTCAC | CTCCTCGTCCTCATCGTAGC |
Human-β-actin | TGGATCAGCAAGCAGGAGTA | TCGGCCACATTGTGAACTTT |
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Zhu, D.; Yan, Q.; Li, Y.; Liu, J.; Liu, H.; Jiang, Z. Effect of Konjac Mannan Oligosaccharides on Glucose Homeostasis via the Improvement of Insulin and Leptin Resistance In Vitro and In Vivo. Nutrients 2019, 11, 1705. https://doi.org/10.3390/nu11081705
Zhu D, Yan Q, Li Y, Liu J, Liu H, Jiang Z. Effect of Konjac Mannan Oligosaccharides on Glucose Homeostasis via the Improvement of Insulin and Leptin Resistance In Vitro and In Vivo. Nutrients. 2019; 11(8):1705. https://doi.org/10.3390/nu11081705
Chicago/Turabian StyleZhu, Di, Qiaojuan Yan, Yanxiao Li, Jun Liu, Haijie Liu, and Zhengqiang Jiang. 2019. "Effect of Konjac Mannan Oligosaccharides on Glucose Homeostasis via the Improvement of Insulin and Leptin Resistance In Vitro and In Vivo" Nutrients 11, no. 8: 1705. https://doi.org/10.3390/nu11081705