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Rating
5/5 (from 1 ratings)5 -
Equipment
None
Ingredients
2½ cups almond pulp (saved from making milk)
¼ cup maple syrup
Pinch of salt
4 tablespoons coconut oil
3 parts date sugar
1 part cinnamon
Pinches of ground nutmeg or cloves
1/4 cup coconut oil with a dash of olive oil
Recipe Directions
1. Blend almond pulp, maple syrup, salt and 4 tablespoons coconut oil until smooth.
2. Then shape the mixture into little donut hole sized balls and dehydrate for 3 hours.
3. Brush the balls with the coconut-olive oil mixture.
4. Roll the balls in the date sugar mixture. Dehydrate again until desired crispiness.
Christina's Thoughts
By christinaMaple syrup is not raw, but I use it anyway.
If anyone tries this out with dates or any other raw sweetener, let me know how it turns out.
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Comments
Top voted
deedee
Oct 18, 2009
sounds great! i used to buy dates/date sugar directly from china ranch in the death valley region of california/nevada border (near dumont dunes) http://www.chinaranch.com/products.html (date sugar is not listed on this page but they do make/sell it.) i do not know how they make it (raw or not) but the people who own and care for the date ranch/land are really great > they LOVE their dates/land etc! i am sure you can email/call them to find out. please do let us know if/when you do!
humanimal
Nov 02, 2009
Nice, my recipes using almond pulp never seemed to turn out too good. So thank you for this recipe!
christina
Oct 18, 2009
i buy it online. let me check the website when i go home. and it is just dehydrated dates that get blended into a powder after.. or maybe its the otehr way around. anyhow thats how its made
All
humanimal
Nov 02, 2009
Nice, my recipes using almond pulp never seemed to turn out too good. So thank you for this recipe!
deedee
Oct 18, 2009
sounds great! i used to buy dates/date sugar directly from china ranch in the death valley region of california/nevada border (near dumont dunes) http://www.chinaranch.com/products.html (date sugar is not listed on this page but they do make/sell it.) i do not know how they make it (raw or not) but the people who own and care for the date ranch/land are really great > they LOVE their dates/land etc! i am sure you can email/call them to find out. please do let us know if/when you do!
forrestlyone
Oct 18, 2009
Better than Kripsy Kreme? Those are some big shoes to fill but I will definitely try this recipe regardless...sounds yummy!! ;-)
forrestlyone
Oct 18, 2009
Better than Kripsy Kreme? Those are some big shoes to fill but I will definitely try this recipe regardless...sounds yummy!! ;-)
christina
Oct 18, 2009
i buy it online. let me check the website when i go home. and it is just dehydrated dates that get blended into a powder after.. or maybe its the otehr way around. anyhow thats how its made
writeeternity
Oct 18, 2009
This looks like a great recipe to use up the almond pulp. Do you buy your date sugar at whole foods? I've never seen it. Is it refined or just blended up dates and dehydrated? This looks great- thanks!
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