Features
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How to Bring the French Bistro Aesthetic Home
Where to buy the bistro cafe tables, chairs, and flatware to turn your dining room into a Parisian escape
Freezer Face-Off: Comparing Classic Foods With Their ‘Fancier’ Upgrades
Can a frozen pizza bagel really be improved? Does it need to be?
By
Kat Thompson
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Literally the Gayest Dish on the Menu
Ten queer bars and restaurants on what makes their food like, totally gay
By
Jaya Saxena
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Nourishing Queer Hospitality
How centering queer values can examine what hospitality could really mean
By
Rax Will
Trudging Through the Tedious Swamp of Celebrity Brand Deals
Talking to legitimately famous people is exciting, right? When brands are involved, it’s anything but.
By
Amy McCarthy