CATALLIA MEXICAN FOODS, LLC

R&D Manager

No longer accepting applications

CATALLIA MEXICAN FOODS, LLC provided pay range

This range is provided by CATALLIA MEXICAN FOODS, LLC. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$128,000.00/yr - $140,511.00/yr
Position Overview:

This individual will be responsible for the overall R&D Department management. The main objectives will be to manage the ERP system with regards to R&D in conjunction with Stage Gate and Product Development. In this role, the R&D Manager will work closely with members of many departments, including Quality, Production, Supply Chain, to create results. This position will manage R&D activities to ensure department objectives are met based on the company’s annual operating plan. This individual will be responsible for contributing to a consistent, safe, productive work environment through participation in corporate programs, and adhering to operational and personnel policies and procedures.

Key Responsibilities & Essential Functions

  • Manage all related activities with regards R&D on ERP Program, to include but not limited to Stage Gate program management.
  • Coach and manage direct reports with emphasis on personal and technical development.
  • Generate overall product requirements, specifications and assist in determining time-integrated plans for new product introduction.
  • Establish and approve all product formulations, nutrition, and standards.
  • Maintain regular communication and quality relationships with key accounts and customers and meet with them regularly to discuss their evolving needs.
  • Work with production, supply chain, and QA to troubleshoot and implement product improvement opportunities.
  • Approve materials (bags, boxes, etc.) to be used with new and existing items.
  • Remain current on the latest trends and technology.
  • Actively leading all Product Development related initiatives.
  • Perform additional duties as directed.


Specific Competencies

  • Demonstrated success in product development including a full understanding of product development flow from conception to product launch/commercialization.
  • Possess a working knowledge of QA activities and responsibilities.
  • Excellent collaboration, organization, communication and presentation skills.
  • Ability to build strong internal and external partnerships
  • Ability to work with other departments in a cooperative and respectful manner.
  • Strong computer skills to include Microsoft Office Programs and the ERP system.


General Competencies

  • Ability to multi-task
  • Ability to complete tasks accurately and completely.
  • Ability to identify problems and react appropriately.
  • Self-motivated
  • Strong attention to detail
  • Integrity


Education & Experience

  • 4-year degree in food science, chemical engineering, or related fields.
  • 5+ years’ experience in food manufacturing industry (bakery preferred)
  • 5+ years of product development experience with a minimum of 2 years in a product development leadership role


Physical Requirements

  • Able to occasionally lift 25lbs.
  • Must be physically able to stand, walk, reach, climb or balance, and kneel frequently during plant trials.
  • Prolonged periods of standing or sitting at a desk and working on a computer.


Position Backup

  • Absences covered by the VP Quality and R&D, or a designate of the R&D department.
  • Seniority level

    Mid-Senior level
  • Employment type

    Full-time
  • Job function

    Research, Analyst, and Information Technology
  • Industries

    Food and Beverage Manufacturing

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